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Career planning in times of uncertainty: Preparing for the future labour market

– what are your strengths now? How did you develop them? W eaknesses – have you identified areas to improve? How will you improve them? O pportunities – what options do you have moving forward? T

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Hospitality and Catering Students Have Starry-Michelin-Eyes

Hospitality and Catering Students Have Starry-Michelin-Eyes - Students at The Manchester College’s Industry Excellence Academy for Hospitality & Catering have received Michelin star level training

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Workup a sweat with a cardio workout

with our workout series, each workout requires minimal equipment and they are great for any fitness level. You can even adapt the moves to suit you! Our third weekly workout comes from Sports Tutor

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Pastry student Jessica is climbing high at The Ivy Spinningfields

Pastry student Jessica is climbing high at The Ivy Spinningfields - Crème de la crème work placement leads to employment for student at The Manchester College. Level 2 Pastry student Jessica

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Sports and Public Services students at The Manchester College triumph in prestigious skills event

Sports and Public Services students at The Manchester College triumph in prestigious skills event - The Manchester College welcomed Level 1, Level 2 and Level 3 Sports and Public Services students

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Creative Media students attend early Love, Simon screening following 20th Century Fox workshop

Creative Media students attend early Love, Simon screening following 20th Century Fox workshop - Our Level 3 Creative Media students got an exclusive viewing of new movie Love, Simon ahead of its

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Students talk all things Animal Care

Students talk all things Animal Care - #didyouknow our Animal Care students look after and learn about around 150 animals at our Northenden campus? Here’s what our Level 2 Animal Care students had

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Executive Head Chef gives Students Culinary Industry Taste

at The Reach Piccadilly.  Our Level 2 Professional Cookery students recently supported Executive Head Chef George Warwick in cooking a three-course banquet-style menu at City Campus Manchester’s 1853

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Ivy Spinningfield’s Head Chef Inspires Professional Cookery Students with Real-World Culinary Experience

Spinningfields, creating a memorable night of dining at our 1853 restaurant. Our Level 2 and Level 3 Professional Cookery students recently assisted Richard Bucklow, Head Chef at Ivy Spinningfields, and his

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Automotive

College in Greater Manchester for achievement*. Aged 16-18? Apply now Aged 19+? Apply now Our Courses We offer a wide range of courses, including entry-level qualifications. You don’t need any prior

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The Manchester College celebrates Student Awards 2021

. In nominating Farhan Khan, who won the Rising Star Award, SEND Practitioner Linda Austerfield said: “Farhan has come so far from his Roots to Learning Course, all the way through Level 1, Level 2 and now Level 3

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